MALT EXTRACT POWDER (FOR BACTERIOLOGY)

Article No. Grade Purity Cas no. Molecular Formula Molecular Weight H.S. Code Shelf Life
M0129100500 For Bacteriology 8002-48-0 1901.9010
60 Months

Physical Properties

Physical state at 20 °C

Solid

Colour

Light brown

Odour

Characteristic odour

Solubility in water [% weight]

Soluble in water

Specifications

Appearance:

 Light brown colored powder

Loss on drying (at 105°C) :

 Max 6%

Residue on ignition:

 Max 4%

Protein:

 About 4.5%

Dextrins:

 Min 15%

Dextrose:

 About 19%

Maltose:

 About 52%

Other carbohydrates:

 About 4%

Sucrose:

 About 2%
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Globally Harmonized System of classification and Labelling of Chemicals (GHS)

SUVCHEM
MAKE IN INDIA

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